Regular cookies are good.
Cookies with melting candy centres… different level.
Soft on the outside, gooey and colourful on the inside — these are built for photos, sharing, and repeat batches.
🍬 What You’ll Need
- 125g butter (softened)
- ½ cup sugar
- ½ cup brown sugar
- 1 egg
- 1½ cups flour
- ½ tsp baking soda
- Pinch of salt
🍭 The Important Part (Your Fillings)
Use anything soft + chewy:
Gummies work best because they melt slightly and stay chewy — that’s what gives you the centre pull
👨🍳 Method
-
Make the dough
Cream butter + sugars → add egg → mix in dry ingredients. -
Roll into balls
About golf ball size. -
Stuff them
Push 2–3 lollies into the centre and wrap dough around them. -
Bake
180°C for 10–12 minutes. -
Let them rest (important)
They’ll finish setting outside while staying soft inside.