Description
Jelly Beans White NZ.
White vanilla flavoured Jelly Beans.
Made in New Zealand. Gluten Free.
Count is approx. 540 jellybeans per 1 kg.
INGREDIENTS:
Sugar, Glucose Syrup (from corn), Water, Thickener (1401 from corn), Flavours, Colour (171), Glazing Agent (Vegetable Oil, 903, 904).
Allergen Information: Dairy and Soy may be present
Nutritional Information
Serving Size: 20 g. (5 units)
| Average Quantity Per Serving | Average Quantity Per 100 g. | |
| Energy | 263 kJ | 1323 kJ |
| Protein | <1 g. | <1 g. |
| Fat Total | <1 g. | <1 g. |
| Fat Saturated | <1 g. | <1 g. |
| Carbohydrate Total | 16.1 g. | 81 g. |
| Carbohydrate Sugars | 11.7 g. | 58.5 g. |
| Sodium | 6 mg | 31 mg |
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